Marshmallow-Frosted Cupcake

When life is throwing a million things your way, and stress levels are at their peak, the last thing you need is surprising—like realizing your kid’s school wants cupcakes for breakfast today. But fret not! If you’re short on time and can’t spare a moment for traditional frosting, here’s a quick and clever way to Frost Cupcakes with Marshmallows.

Here’s how it works: a minute before your cupcakes finish baking, take them out of the oven and place a Big marshmallow on top of each one. Put the pan back into the oven and witness the magic as the marshmallows transform into a creative frosting. It’s a quick and simple way to achieve a delectable topping without the fuss.

This marshmallow frosting hack is a Transformative, ideal for those hectic moments when you crave a delightful treat but lack the time or patience for traditional frosting. Give it a try, and you’ll be amazed by the sweet, fluffy clouds of goodness that melt over the cupcake’s surface, Pleasing both young and old alike. So, next time you’re pressed for time, let the marshmallows work their charm your cupcakes to a whole new level!

Here’s the trick: just before your cupcakes finish baking, remove them from the oven and top each one with a big marshmallow. Pop the pan back in for a minute, and witness the magic as the marshmallows melt into a delectable frosting. It is a quick and simple shortcut that still delivers the sweetness you crave.

Life can get extremely busy, leaving little room for surprises, especially when you discover last-minute requests like your kid’s school needing breakfast cupcakes for tomorrow. But fear not, there is a time-saving solution to skip traditional frosting the Frost Cupcake with Marshmallows cheater’s recipe